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Eco Organics Mung Bean Fettuccine (200g)

  • This Mung bean Fettuccine is a great alternative for pasta or noodles dishes.

    Healthy, tasty, and easy to prepare...whats not to love

    Ideal for:

    Everyone. Also good for those who are on a Gluten Free diets.

  • Health Benefits:

    High in protein 50% of daily requirements.

    High in fibre 45% of daily requirements.

    Sodium Free, low fat, rich in Iron.

    Ingredients:

    Certified organic edamame (green soybeans), organic mung beans, water. (contains soy)

  • Key Benefits:

    • Certified Organic
    • GMO Free
    • Sodium Free
    • Gluten Free
    • Dairy Free
    • Suitable of Vegetarian & Vegans

    Certified by ACO

  • How to use:

    Boil 8 cups of water, add fettuccine and simmer gently for about 6-8 minutes or until cooked through. Immediately rinse under cold running water. Cooks al dente. Use in a salad, or make a sauce to stir through lie pasta, or use in a stir fry noodles.

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