Hand made in Melbourne, Hells Breath only use fresh ingredients, so they're nothing but packed full of fresh flavours.
Traditional flavours of malt vinegar, spices and treacle are combined with apple which softens the vinegar and slightly thickens the sauce.
With no added water, this Worcestershire Sauce has a more intense flavour than the commercial brands
It's a match made in heaven with lamb chops. Also try with eggs and bacon, and Oysters Kilpatrick.