Ag Bread Range


Fred will be ordering AG for pick up at an arrangement location (Normally outside the old shop). Order MUST be placed by Monday 6pm for Wednesday Pick up. We will refine the system as we go forward, Fred will communicate with you, a bit like a drug deal, nothing unusual around Richmond! 



Our most popular. Vital Rye. People love its chewy, grain-filled texture and delicious taste.

Covered on top with Poppyseeds.

A sour fermented loaf with approximately 60 grams of seeds - linseed, poppyseed, sesame seed, and kibbled rye.

This loaf is Dairy free and has no added Fats.

The fruit Bread is described as the best.

AG’s Carrot Cake

Our carrot cake is dense, moist and traditionally spiced with walnuts and sultanas mixed through to make it one of the best in the market. It is well-balanced with the natural sweetness of the carrots and sultanas, working well with the spices and walnuts to make one delicious product.

Our carrot cake does not contain egg or dairy and is vegan friendly.

Ingredients: Carrot, Apple Juice, Brown Rice Syrup, Apple Cider Vinegar, Vanilla, Linseed, Wheat Flour, Baking Powder, Baking Soda, Salt, Brown Sugar, Walnut, Cinnamon, Nutmeg, Sultanas

AG’s Banana Bread

AG’s banana bread is moist, sweet and natural, with hints of vanilla and loaded full of Australian grown bananas.

Our banana bread does not contain egg or dairy and is vegan friendly.

Ingredients: Wheat Flour, Banana, Brown Sugar, Canola Oil, Sultanas, Walnuts, Linseed, Vanilla Extract, Salt, Cinnamon

Choice of Variety


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